Wein — Wine
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White Wine
Please ask your server about additional featured selections. |
Glass |
Bottle |
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Schmitt Söhne Riesling Auslese '03 (Germany) |
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$ 32 |
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Luscious fuller bodied wine with hints of apricot, nectarine and honey |
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Schmitt Söhne Riesling Spätlese (Germany) |
$ 7 |
$ 27 |
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Fully ripened grapes with highly extracted fruit flavors; firm and
juicy in the mouth |
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Franz K. Schmitt Niersteiner Hipping Riesling Spätlese '03
(Germany) |
$ 33 |
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Full fruit flavor balanced by crisp mouthfeel; sourced from the banks
of the Rhein |
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Jakob Demmer Riesling Spätlese (Germany) |
$ 21 |
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Lighter bodied, refreshing and fruit forward |
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Beringer White Zinfandel (California) |
$ 5 |
$ 19 |
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Fresh soft, fruity, blush color |
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Schmitt Söhne Riesling Kabinett (Germany) |
$ 7 |
$ 25 |
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Delicate light bodied wine with green apple that is crisp and lively
on the palate |
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RRR Royal Rheingau Riesling '03 (Germany) |
$ 32 |
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3 top Rheingau estates from select sites produced this crisp and
fruity, dry-style riesling |
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Hogue Gewürztraminer (Washington) |
$ 6 |
$ 24 |
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Pear and spice flavors tempered by fruit forward sweetness |
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Stimson Estate Cellars Chardonnay (Washington) |
$ 7 |
$ 26 |
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Mouth-filling with tropical flavors balanced with creaminess,
lingering finish |
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Chateau Souverain Chardonnay '03 (California) |
$ 32 |
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Rich, complex flavor-packed with pear, fig, hazelnut and melon
accented by toasty oak |
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Red Wine Please ask
your server about additional featured selections. |
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Ernst Bretz Dornfelder '04 (Germany) |
$ 32 |
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Lighter red trocken varietal; complimentary to German food |
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Karl Joh. Molitor Hattenheimer Pinot Noir '01
(Germany) |
$ 35 |
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Medium to lighter bodied pinot; great with food and a rare find
outside Germany |
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Vin du Lac Cabernet Franc '03 (Washington) |
$ 30 |
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Delicate fruit flavors, undercurrent of chocolate mocha. Subtle
toasted oak adds depth and complexity |
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Salmon Harbor Merlot (Washington) |
$ 20 |
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Lighter bodied; fruit forward with touch of oak |
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Blackstone Merlot (California) |
$ 6 |
$ 24 |
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Fruit aromas; supple, flavorful and well balanced |
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Snoqualmie Vineyards Sangiovese '01 (Washington) |
$ 30 |
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Medium bodied with raspberry, dried strawberries, cinnamon and clove
with a subtle earthiness |
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Fidélitas Merlot '03 (Washington) |
$ 39 |
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Ripe, lush, with great length on the palate of chocolate, blackberry &
spice; well-integrated tannins |
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Columbia Crest Cabernet Sauvignon (Washington) |
$ 7 |
$ 26 |
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Supple, lingering finish with black cherry, blueberry and cocoa
aromatics |
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Russell Creek Tributary '04 (Washington) |
$ 35 |
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Elegant blend dominated by cabernet sauvignon with excellent body and
superb finish, ahead of its time |
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Snoqualmie Vineyards Syrah (Washington) |
$ 7 |
$ 26 |
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Mouthful of ripe black fruit balanced with crisp acidity and lush,
supple tannins over a long finish |
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Bogle Petite Sirah (California) |
$ 29 |
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Jammy tones fill the mouth with ripe fruit and berries; lingering
finish of toasty oak and lush fruit |
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Fidélitas Meritage '01 (Washington) |
$ 45 |
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Full-bodied Bordeaux style blend Cab dominated with lingering finish;
rated 91 Northwest Wine Press |
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